Goan fish curry
A hot and tangy fish curry from Goa. Just-cooked fish in a spicy coconut masala makes this xiti codi a great favourite.
fish
recipes featuring fish
Keralan fish curry
Meen moli is a wonderful Keralan fish curry. It is cooked quickly with chunks of fish in a hot coconut milk masala.
Goan fried mackerel
Fried hot and spicy mackerel. This simple fried fish is the traditional bangda recheado from Goa.
fish steamed with coconut and coriander
Patrani ni machi is a Parsi specialty. It is white fish coated with coconut and coriander chutney, then steamed in banana leaves.
kedgeree
Kedgeree is another Raj specialty, appropriated and modified from traditional Indian fare. It is considered a breakfast dish. Buttery rice, with fish and eggs, and a hit of chilli. Great way to start the day.
fish tikka
Maachi tikka is simple fried marinated fish dish. Easy to make and can be prepared overnight then finished just before serving. It is a very Mumbai-style dish.