Green chutney, hari chutni, or dhania chutni, is fresh chutney made from coriander and mint. It goes with almost everything.
recipes from Mumbai and Maharashtra
This sweet corn salad, maaki chaat, looks appealing and is healthy, light and full of flavour. The spices and the corn work well together.
This is a typical Mumbai salad, featuring fresh coconut, mango, lime and crab. Serve andeguru kosumalli to accompany a Bollywood movie.
A fresh flavoured salad where the taste of the baby spinach and cucumber are brought out by the creaminess of the slightly spiced yoghurt.
Maachi tikka is simple fried marinated fish dish. Easy to make and can be prepared overnight and finished just before serving. It is a very Mumbai-style dish.