
chicken kathi roll
From the street food vendors of Kolkatta comes this spiced chicken, wrapped in an egg soaked flatbread. Kathi rolls are quite possibly the world's best snack.
Finger food is the food you may serve at a party.
From the street food vendors of Kolkatta comes this spiced chicken, wrapped in an egg soaked flatbread. Kathi rolls are quite possibly the world's best snack.
A street food favourite. Chole chaat can be served on it's own, as a snack, a nourishing lunch or as a side dish to a more complex meal. The flavour combinations from the chickpeas, tomato and onion, the chaat masala and the chutney and the crunch of the sev make this a quite special dish.
Take some boiled eggs, onion, tomato and a few spices and you have egg chaat, oranda chaat, another great street food from Delhi.
This fish tikka, or Maachi tikka, is simple fried marinated fish dish. Easy to make and can be prepared overnight then finished just before serving. It is a very Mumbai-style dish.
Fruit chaat, or phala chaat, is a mix of fruits, tossed with potatoes and chaat masala.
Goan mussels is a slightly hot Portuguese-inspired dish. Xinaneao recheado can be served as a starter, a snack, or even a main meal.
This Goan dish, apa de camarao, has a wonderful taste combination - a hot, savoury and slightly sweet filling of prawn, baked inside a sweet coconut cake.
Green paneer tikka, or paneer pudina tikka is a great starter or finger food for cocktails. The marinade is fresh, aromatic and has quite a chilli hit.
Kerala prawn fry is a simple dry dish of crispy fried prawns. Nadan chemmeen varuthathu is one of Kerala's best-known street vendor snacks. It is slightly hot and tangy and highlights the flavour of the prawns.
These are savoury fried snacks, originating from the south of India. They can be described variously as fritters, cutlets, doughnuts, or dumplings. This recipe for medu vada is our family recipe for a simple lentil-based vada.
Masala dosa - spiced potato in rice and lentil crepes - are one of life's great joys. Simple, easy, fast and ca be served as a starter, snack, lunch or as a light dinner.
Onion bhaji are one of the great staters or snacks. The trick to making vengaya bhaji is to ensure there is more onion than batter.