assamese

recipes from the Assam region

a serving bowl of dal with an omelette chopped into it

dal with egg

A simple dal, dal omeletter is a yellow dal with pickled chillies and a sliced omelette stirred through. Wholesome, flavourful everyday food.

serving bowl of chilli achaar

chilli pickle

This green chilli pickle, hari mirch ka achaar is hot and intensely chilli flavoured. It is cooked largely in the sun, with lemon juice, salt and spices.